Tempura Batter / ٹمپورا بیٹر / Tempura Flour / 1KG garam masala For tougher meats like beef

For tougher meats like beef or lamb: 1-2 hours maximum

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Tempura Batter / ٹمپورا بیٹر / Tempura Flour / 1KG garam masala For tougher meats like beefTempura Flour is a specially formulated flour blend designed to create the lightest, crispiest, and most delicious tempura batter for frying vegetables, seafood, and other ingredients. This premium quality flour ensures a perfect golden brown crust while keeping the inside tender and juicy. Its smooth texture and fine consistency make it easy to mix with cold water, producing a batter that clings perfectly to food without being heavy or greasy.