Azuma Rikishi, Yuzushu Premium, 500ml Kameizumi Santa Maria Gold has been

Santa Maria Gold has been aged for two years in American oak barrels previously used for Japanese whisky

A complex yuzushu

Rice variety: Sasanishiki

Rijk en smeuïg in de mond

Polijstgraad: 80%

Azuma Rikishi, Yuzushu Premium, 500ml Kameizumi Santa Maria Gold has beenType: Yuzushu Ingredients: sake, yuzu and honey Alcohol percentage: 8% A complex yuzushu, for which only the best fruit has been used. Most yuzushu are also sweetened with cane sugar, while Azuma Rikishi uses instead its own honey for his top quality yuzushu. A lovely bitter note on the finish adds a touch of depth, making this the ideal digestif for a summer evening.